#FOOD: RADICI PROJECT AND OZAWA CANADA PARTNER ON SAKE DINNER PAIRING
Radici Project, a Japanese-Italian fine dining restaurant located at 588 College Street, invites guests to an exclusive sake dinner in collaboration with Ozawa Canada, taking place on Sunday, November 30, 2025 from 5:30pm to 8:30pm. This event will feature a 6-course dinner paired with 7 sakes from Ozawa Canada’s wide range of sakes. The menu, curated by Radici Project’s Executive Chef Emiliano Del Frate, will highlight the restaurant’s signature blend of Japanese and Italian flavours ...
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#FOOD: HONG SHING UNVEIL NEW MENU UPDATE (NOVEMBER 2025)
Toronto’s beloved Chinatown institution, Hong Shing, is evolving once again. Known for blending tradition, innovation, and community since 1997, the restaurant has introduced a significant Halal expansion covering over 75% of its menu, alongside a brand-new Baijiu-focused cocktail program that redefines one of China’s oldest spirits for the modern palate.
A New Chapter for All to Enjoy
As part of its commitment to inclusivity and community connection, Hong Shing’s new Halal dishes ...
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#FOOD: NO VACANCY CELEBRATES ONE YEAR ANNIVERSARY
From first sips to last calls, No Vacancy has spent a year turning moments into memories on Ossington. The vibrant neighbourhood’s favourite cocktail bar celebrates its first year anniversary.
To mark the milestone, No Vacancy is unveiling an updated beverage menu that captures its signature blend of nostalgia and modern edge. Expect playful takes on classic cocktails, inventive new spirits, and bites designed for sharing — all set to the soundtrack of Ossington’s nightlife ...
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#FOOD: JAVA JINGLE RETURNS TO LITTLE SISTER
Toronto’s most spirited holiday pop-up has grown up. Little Sister, the city’s acclaimed Dutch-Indo food bar, returns this season with its iconic festive takeover—Java Jingle—opening November 13th and running through December 31st across both of their Toronto locations at 102 Portland St. and 2031 Yonge St. This year, the takeover has been refreshed with a Winter Wonderland theme, bringing a new look and experience to the season. Reservations can be made HERE for Portland St. and HERE ...
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#FOOD: BLACK + BLUE PRESENT “7 DAYS A WEEK”
Steakhouses are definitely having a moment in the dining scene right now! Black + Blue offers this plus so much more.
From the city’s best Prime Rib to an elevated 45-minute lunch, Black + Blue Toronto is giving you seven delicious reasons to dine out — every day of the week.
The restaurant’s new “7 Days a Week” dining series offers something for every craving — from indulgent tableside moments to weekend brunch classics, all delivered with Black + Blue’s signature flair ...
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#FOOD: STARBUCKS CANADA UNVEIL 2025 HOLIDAY MENU
‘Tis the season to rejoice, because Starbucks holiday menu is back on November 6, 2025!
Seasonal favourites like the Cran-Merry Orange Refresher, Peppermint Mocha, Caramel Brulé Latte, Sugar Cookie Oat Latte and the Iced Gingerbread Oat Chai return in stores, dressed up in this year’s iconic and highly anticipated lineup of holiday cups.
· Very merry handcrafted beverages, both hot and iced, are returning, with some new twists to old favourites.
o The beloved Peppermint Mocha ...
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#FOOD: MIKU OFFER LATE AUTUMN KAISEKI MENU NOVEMBER 2025
As the weather grows colder, Miku Toronto invites guests to embrace the season from November 1 to November 30, 2025 with its Late Autumn Kaiseki, a seven-course tasting experience that celebrates the warmth, depth, and beauty of Fall flavours. Curated by Chef de Cuisine Michael Acero, each dish is crafted with precision and paired with thoughtfully selected premium wines and sakes by Beverage Manager and Sommelier Angela Allan. Available during dinner service at Miku Toronto, located at 10 Bay ...
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#FOOD: CHEFS ESAU GARCIA X ANDRÉS JARAMILLO FICOA X ABRIELLE COLLABORATION
On Wednesday, November 12, 2025, two of Toronto’s leading Neo-Latin chefs—Esau Garcia of Ficoa and Andrés Jaramillo of Abrielle—bring their MICHELIN-recognized experience from previous kitchens, unite for Scripted Plates, the first in a series one-night tasting experiences hosted by Ficoa (585 College St.). The first edition featuring Abrielle will explore the meeting point of Neo-Latin fire and Mediterranean calm. Garcia, whose culinary path spans from Totti’s in Australia to ...
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#FOOD: LYLA BLUE JAYS WORLD SERIES WATCH PARTY AND HAUTE HALLOWEEN SOIRÉE CELEBRATION
In celebration of the Toronto Blue Jays’ World Series run, Lyla, one of Toronto’s premier dining destinations, has transformed its Haute Halloween Soirée into a Blue Jays Watch Party and Halloween Celebration. The event is now free and open to the public, giving fans the ultimate night to cheer on the Jays and celebrate Halloween, all under one glittering roof. Guests are encouraged to RSVP through the Eventbrite link HERE.
Guests can arrive at 7:30 PM to catch the Blue Jays game at ...
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#FOOD: WATCH THE WORLD SERIES AT PORTLAND SQUARE, MISTER C, REBEL AND VINNY
This Halloween, Toronto comes alive with spooky vibes, DJ sets, and the Blue Jays vs Dodgers World Series, airing at select venues so fans can catch every moment. Do you want to partake in the fun, without the crazy, huge crowds to contend with? Yet still be close enough to all of the action? Do it in style at INK Entertainment's venues.
SINNER’S SALOON – Portland Square (600 King St. West)
Dates: Friday, Oct 31 & Saturday, Nov 1
Music: Johnny Rivex, Gordz, ...
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