#FOOD: ODD DUCK ENTERS FARM SEASON 2026

Recently recognized by the Michelin Guide, Odd Duck enters the excitement of Ontario’s farm season with a menu that never stands still—changing week to week, and even day to day, as peak ingredients arrive and wines actively shape the direction of each dish. Positioned as modern fine dining that’s fun, Odd Duck rejects traditional menu structures entirely. There are no seasonal launches, no signature dishes, and no reliance on past favourites - only a continuous cycle of creation ... Read more

#FOOD: “OFF CAMPUS” X SUSIE’S RISE AND DINE MILKSHAKE COLLABORATION

Prime Video Canada has partnered with local hotspot Susie's Rise and Dine on a limited-time only milkshake to celebrate the highly anticipated release of Off Campus, coming to Prime Video on Wednesday, May 13 2026. Inspired by the iconic diner hangouts at Malone's, the exclusive Off Campus Milkshake is made with cereal-infused milk, topped with whipped cream and cereal pieces, and available in-store only from Wednesday, May 13 to Sunday, May 17, 2026. If you do stop by, share the ... Read more

#FOOD: CHAIIWALA OF LONDON INTRODUCE PROTEIN LASSIS AND KARAK HEAT FRIED CHICKEN

Chaiiwala of London has launched a limited time spring menu that taps into the growing popularity of nostalgic South Asian comfort food reimagined through modern café and wellness culture. Leading the launch is a new lineup of Protein Lassis — Mango, Strawberry, and Creamsicle flavours with 20g of protein — offering a contemporary spin on the classic yogurt-based drink. The menu also includes Karak Heat Fried Chicken tossed in housemade hot honey and crispy tater tots and Masala crunch ... Read more

#FOOD: MOTHER’S DAY DINING ROUND-UP – MINAMI, LYLA, HARBOUR SIXTY, FICOA, BAKERY POMPETTE

With Mother’s Day fast approaching, Toronto’s dining scene is offering a range of thoughtful ways to celebrate the occasion, from elegant prix-fixe brunches to curated takeout experiences and indulgent bakery features. Whether you’re planning a sit-down experience or a cozy celebration at home, these offerings highlight the city’s diverse culinary landscape and provide something special for every kind of mom. For those looking to celebrate at home, Minami Toronto presents a ... Read more

#FOOD: FICOA AND POMPETTE GROUP COLLABORATION MAY 27, 2026

Neo-Latin fine dining destination Ficoa will host a one-night-only chef collaboration with the renowned Pompette Group on Wednesday, May 27, bringing together two of Toronto’s most dynamic culinary forces for an intimate, six-course tasting experience rooted in cultural exchange, storytelling, and technique. The Pompette Group, whose Bar Pompette was recently named No. 8 on North America’s 50 Best Bars 2026 list and No. 2 on Canada’s 100 Best Bars, joins Ficoa to kick off the ... Read more

#FOOD: UNION SUMMER PRESENTED BY TD RETURNS JUNE 8-AUGUST 9, 2026

Union Summer – Presented by TD returns for its ninth season,bringing together the “Best of Toronto”, a curated snapshot of the food, music, and culturethat define the city’s iconic summers, all in one vibrant outdoor patio.From June 8 to August 9, 2026, the Front Street Plaza will come alive and transform into adynamic, open-air festival in the heart of the downtown core. Inspired by the city itself, UnionSummer delivers standout talent and experiences, curating a stellar lineup from ... Read more

#FOOD: CHICA’S CHICKEN CELEBRATE 8 YEARS WITH FREE SANDWICHES MAY 12, 2027

Chica's Chicken has recently turned 8!! To celebrate, they are giving back to the city that put them on the map! On Tuesday, May 12, 2026 starting at 12PM, they're giving away 100 free chicken sandos at our Junction location (2853 Dundas St W). Any sando of their choice, first come, first served, until they're gone! Happy anniversary, indeed! Learn more here about this Michelin-recommended gem! View this post on Instagram A post shared by William Wong ... Read more

#FOOD: “THE MATCHA TOKYO” SET TO OPEN MAY 16, 2026

Toronto’s Ossington strip will welcome a globally recognized premium matcha brand as The Matcha Tokyo makes its Canadian debut on May 16, 2026 at 11am. Located at 139 Ossington Ave., the opening marks a significant milestone for the internationally expanding Japanese café concept, known for its commitment to authentic, organic matcha and refined, minimalist design. To mark the occasion, an ambassador from The Matcha Tokyo in Japan will be on-site as a guest master tea artisan, preparing and ... Read more

#FOOD: MOTHER’S DAY 2026 ROUND-UP: MINAMI, BAKERY POMPETTE, LYLA AND FICOA

With Mother’s Day fast approaching, Toronto’s dining scene is offering a range of thoughtful ways to celebrate the occasion, from elegant prix-fixe brunches to curated takeout experiences and indulgent bakery features. Whether you’re planning a sit-down experience or a cozy celebration at home, these offerings highlight the city’s diverse culinary landscape and provide something special for every kind of mom. For those looking to celebrate at home, Minami Toronto presents a ... Read more

#FOOD: ISAAN DER LAUNCH NEW SEASONAL SUMMER 2026 MENU

This May, Chef Ko launches Journey to Isaan, a seasonal menu running through August 2026 at Isaan Der's Spadina location. Rooted in fermentation, open fire, and the bold, sour flavours of Northeastern Thailand, a cuisine rooted in a landlocked region that shares its culture with Laos and Vietnamese, and has almost nothing in common with the Thai food most Canadians know. Where other restaurants grade by chilli heat, Journey to Isaan is graded by fermentation, from the curious to the deeply ... Read more