This Valentine’s Day, celebrate with some of Toronto’s most compelling dining destinations—including award-winning and MICHELIN-recognized restaurants—each offering thoughtfully crafted menus and elevated experiences designed for the occasion. From refined tasting menus and seasonal pairings to intimate, ingredient-driven dinners, Minami Toronto, Miku Toronto, Radici, No Vacancy, Lyla, Antler, Aburi Tora, and Favorites Thai invite guests to mark the holiday through exceptional food, thoughtful beverage programs, and warm hospitality. Whether planning an intimate dinner for two or a special evening out, each restaurant offers a distinct approach to celebrating Valentine’s Day in Toronto.

Minami
IG. @minamitoronto
📍225 King St. W

Minami Toronto invites guests to celebrate Valentine’s Day in Toronto with an elegant five-course tasting menu created by Head Chef Nao Akutagawa and MICHELIN-starred Executive Pastry Chef Aiko Uchigoshi. Available from February 13 to 15 at Minami Restaurant starting at 4:00 pm, the experience is priced at $110 per person plus tax and gratuity and is designed for a relaxed and romantic evening. The menu highlights contemporary Japanese cuisine, including a surf and turf main featuring Japanese Wagyu and Alaskan scallops. Guests can enhance the experience with an optional four-course wine pairing or a featured Valentine’s cocktail, crafted to complement each course. Guests can book this romantic evening HERE.

Whether planning an intimate date night or a special celebration, Minami offers a sophisticated setting where contemporary Japanese cuisine, artful presentation, and warm hospitality come together. Minami’s Valentine’s Day experience is a memorable way to mark the occasion and share an evening centered around exceptional food and connection.

Valentine’s Day menu | $110
Wine Pairing I $40

Featured Cocktail I $16
Rose Kiss
St-Germain Elderflower Liqueur, Rosewood Rosé
Strawberry Syrup, Mint, Soda Water

Toro & Ikura Monaka
Caviar, Kimizu
Santa Margherita Prosecco, ITA

Aburi Sashimi
Hamachi, Maguro, Hokkaido Scallop
AIX Provence Rosé, FRA

Sushi Selection
Aburi Madai Nigiri, Aburi Chutoro Nigiri, Snow Crab Nigiri,
Botan Ebi with Salmon Oshi Bite, Wagyu Uni Don
Stratus Chardonnay, CAN

Surf & Turf
Japanese Wagyu X, Alaskan Scallop,
Peppercorn Jus, Cauliflower Puree
Marc Jambon Beaujolais Villages, FRA

Hojicha Tiramisu
Ladyfinger Sponge, Hojicha Ganache

Miku
IG. @mikutoronto
📍10 Bay St.

Miku Toronto will celebrate Valentine’s Day with two special experiences, inviting guests to spend the day and evening indulging in contemporary Japanese cooking and floral artistry.

Earlier in the day, Miku Toronto will host a Valentine’s Day Ikebana Luncheon featuring acclaimed Ikebana artist Aya Sugino, priced at $150 per person plus tax and gratuity, with the Valentine’s featured cocktail, Love is in the Air, also available.

In the evening, the restaurant will present a seven-course Valentine’s Day tasting menu by Chef de Cuisine Michael Acero and MICHELIN-starred Executive Pastry Chef Aiko Uchigoshi at $180 per person plus tax and gratuity, accompanied by live music and an optional wine and sake pairing available for an additional $55. The Valentine’s featured cocktail, Love is in the Air, will also be available for $17.

Together, the experiences offer couples the option to celebrate with a creative daytime luncheon, a romantic evening tasting menu, or both. Guests can reserve a spot for the Valentine’s Day Ikebana Luncheon HERE, and reserve a spot for the Valentine’s Day tasting menu HERE.

Valentine’s Day 7-course Menu I $180
Wine Pairing I $55
Featured Cocktail I $17
Scarlet Silk
Hornitos tequila, Soho lychee liqueur, peach schnapps,
cranberry, yuzu, edible pink glitter

The Uni Cocktail
Uni, Botan Ebi, Hamachi, Chutoro, Cauliflower, Romanesco,
Swiss Chard, Cucumber, Arare, Sorrel, Truffle Ponzo Dashi
Jansz Premium Cuvee

Hassun
Mozuku Crab Kaiso Salad with Ikura
Scallop with Kabocha Velouté
Lobster Tart with Edamame & Pea Purée
Steelhead Smoked Salmon with Caviar
Herring Roe with Miso Crumble & White Strawberry
Octopus Glazed in Soy & Citrus
Masumi Suzumisake Junmai Ginjo

Sashimi Duo
shared plate
Oysters with Pear Mignonette, Akami Rose, Hotate,
Kobujime Hirame, Kanpachi
Château Maligny Chablis

Umi Tomato Dashi
Mussels, Clams, Cod, Squid
Tanaka x Chartier Blend 001

Sushi Duo
shared plate
Torotaku Heart Maki with Amaebi & Ankimo
Tachiuo & Foie Gras Bites
Atlantic Salmon Temari with Yukari Rice
Wagyu Nigiri with Truffle Powder & Black Truffle
Costaripa Rosa Mara Valtenesi

Brome Lake Duck Duo
Togarashi Spiced Duck Breast & Duck Confit Croquette, Duck Jus,
Roasted Grapes, Pickled Mushroom, Sweet Potato, Pea Shoots
Château Teyssier, Montagne St Emilion

Oishii Strawberry Shortcake
Oishii Koyo berries, Salted Valrhona Dulcey Glacé, Pistachio Cookie Crumble

The Valentine’s Day tasting menu unfolds over seven courses, beginning with seafood-driven dishes and concluding with an Oishii Strawberry shortcake layered with Valrhona Dulcey glacé and pistachio crumble by Executive Pastry Chef Aiko Uchigoshi.

The Valentine’s Day Ikebana Luncheon includes a guided one-hour Ikebana session with Aya Sugino, with all materials provided, including vase, flowers, and floral décor, followed by an Ikebana-inspired sushi set curated by Chef de Cuisine Michael Acero.

Radici Project
IG. @radici_project
📍588 College St.

Radici Project will celebrate Valentine’s Day with a seasonal multi-course tasting menu designed to highlight the creativity of the kitchen and the best of the season’s bounty. Priced at $200 per guest plus tax and gratuity, the Valentine’s Day experience invites guests to celebrate love through a thoughtfully composed dining journey. Guests can enhance the experience with an optional seasonal wine and sake pairing for $70, or a non alcoholic pairing featuring house-made juices and crafted zero-proof cocktails for $50. Guests can reserve a spot HERE.

Valentine’s Day Tasting Menu

Rose
Cranberry Lemon

Aperitivo
Cacio e pepe takoyaki
Oyster- Quince, Horseradish oil
Scallop- Prosciutto broth, Soba, Beets
Nori waffle- Smoked tofu, Black truffle

Crab
Sunchoke, Caviar, Smoked hay

Karaage
Sorrel, Latticello

Somen
Parmigiano, Sea urchin, Caviar

Spoja Lorda al Cuore
Heart-shaped stuffed pasta, baccalà mantecato, black trumpet mushroom dashi

Canadian Wagyu
burnt celeriac, Saskatoon berry, pomme soufflé, water spinach

Dessert

Heart roses kogashi

Strawberry shortcake
Rose cream

Petite Fours

Set in Radici’s intimate dining room, the evening will unfold with soft music in the background and artistic Ikebana floral arrangements throughout the space, creating a warm and romantic atmosphere that mirrors the beauty and creativity of the dishes being served.

No Vacancy
IG. @novacancyto
📍74 Ossington Ave

From February 13-15, No Vacancy invites guests to celebrate Valentine’s —or Galentine’s— with a limited lineup of exclusive, themed cocktails crafted for the occasion. Set within its signature candlelit atmosphere, the bar will offer an intimate backdrop for evening gatherings, date nights, and celebratory toasts alike.

A destination for couples, friends, and groups celebrating any occasion, the experience highlights the venue’s late-night atmosphere while introducing limited-time Valentine’s cocktail features available throughout the weekend. Reservations are recommended and can be made HERE.

Lyla
IG. @lylatoronto
📍60 Sudbury St

Celebrate Valentine’s Day at Lyla with a four-chapter Prix Fixe Dinner designed for sharing. On February 13-15, guests are invited to settle in at Lyla for a $119 per person, family-style menu that moves from a Petit Plateau of oysters, hamachi and scallop ceviche to crowd-pleasing mains like linguine all’aragosta and Canadian prime striploin, finishing with Fraisier, a bright, strawberry-forward dessert with passionfruit, vanilla sponge, and a silky ganache. For those looking to elevate the evening, guests can add a $69 beverage pairing or a $49 caviar tin alongside the first course.

Guests can reserve this showstopping dinner via OpenTable HERE.

Valentine’s Day Prix Fixe Dinner
$119 per person | Served Family Style
Chapter 1
Petit Plateau
East Coast Oysters
ponzu pearls, chervil, shallots
Hamachi
topped plum wine jelly, ponzu, pomegranate seeds
Scallop Ceviche
potato, cilantro, lime juice
Chapter 2
Cauliflower
hummus, pomegranate, honey, confit garlic sauce, mint
Burrata
marinated roasted red peppers, fried capers, sourdough, salsa verde
Chapter 3
Linguine All’Aragosta
atlantic lobster, vsop lobster bisque
Striploin
10 oz Canadian Prime Striploin, gruyère pomme purée, au poivre jus, sauteed spinach
Chapter 4
Fraisier
strawberry & passionfruit gel, sour cream panna cotta, vanilla sponge cake, chocolate soil, white chocolate ganache, strawberry sauce
Add-ons available:
Optional Valentine’s Day Beverage Pairing: $69.00
Optional Add on Caviar Tin to your Petit Plateau: $49.00

Antler
IG. @antlerkitchenbar
📍1454 Dundas St. W

Antler invites guests to celebrate Valentine’s Day in Toronto with a thoughtfully composed five-course tasting menu available Saturday, February 14, 2026. Offered exclusively for one night, the experience is priced at $129 per person plus tax and gratuity, with an optional $65 wine pairing designed to complement each course. Available from 3:00 pm to 9:45 pm, the menu reflects Antler’s distinctly Canadian approach, highlighting carefully sourced ingredients and refined technique.

Valentine’s Day Dinner
$129 per person + tax and gratuity
Optional Wine Pairing: $65 + tax and gratuity
Maritime Oysters
Heart and Soul
roasted bone marrow & heart tartare
Sturgeon Roulade
fennel, tomato & caviar
Bison Tenderloin
uni butter & dauphinoise potato
Chocolate Torte
whiskey barrel ice cream

Whether planning an intimate Valentine’s dinner or a special celebration, Antler offers a warm, refined setting to mark the occasion through seasonally driven dishes and thoughtful hospitality. Reservations are now available HERE.

Ficoa
IG. @ficoa.to
📍585 College St

Ficoa invites guests to celebrate Valentine’s weekend in Toronto with a special dining experience available Friday, February 13 and Saturday, February 14. Throughout the weekend, Ficoa will exclusively offer its signature tasting menu ($120 per person) alongside a dedicated Valentine’s Day menu priced at $95 per person, exclusive of tax and gratuity. An optional cocktail pairing is available for $75 to complement the menu. Seating times are offered at 5:00 PM, 7:00 PM, and 9:00 PM, creating multiple opportunities to enjoy the experience. Reservations are available at the link HERE.

Valentine’s Day Menu
$95 per person + tax and gratuity
Optional Cocktail Pairing: $75 + tax and gratuity
Bienvenida
PEI oyster in xoconostle aguachile, served with Prosecco
Primero
Ceviche Caribeño – Scallop, aji amarillo leche de tigre, coconut-agave gel, prosecco, crispy ginger, taro
Segundo
Gaonera de Wagyu – Tortilla maiz, guacamole, salsa de molcajete
Tercero
Moqueca de Langosta – Peppers, coconut cream
Cuarto
Pay de Queso chocolatoso – Strawberry & hibiscus compote, strawberry & rosewater shortbread
Final
Oishii Strawberry

Whether planning a romantic evening or a celebratory night out, Ficoa’s Valentine’s weekend offering highlights the restaurant’s bold, contemporary approach to Neo-Latin cuisine, pairing vibrant flavours with thoughtful hospitality in an intimate setting.

Aburi Tora
IG. @aburitoratoronto
📍612B-3401 Dufferin Street

Aburi Tora, located inside Yorkdale Shopping Centre, is featuring a Valentine-inspired feature menu called Be My Love, created by Young Son, that celebrates romance through refined Japanese flavours and playful touches of sweetness. Available from February 11–28, this limited-time offering highlights delicate seafood, vibrant seasonal ingredients, and elegant desserts — each dish thoughtfully designed for sharing, indulgence, and moments worth savouring.

From the luxurious Truffle Lobster Nigiri to the visually striking Aburi Hotate Sashimi with strawberry shiso salsa, alongside heart-themed cocktails and classic wagashi, every item balances sophistication with a subtle nod to Valentine’s Day. Whether for date nights, celebrations, or simply treating yourself, Be My Love Features invites guests to experience love at first bite. No reservations are needed to dine here.

Be My Love Features
Heart Highball
strawberry puree, lychee, lime juice, whiskey, gingerale, heart-shaped strawberry
Truffle Lobster Nigiri
lobster, black truffle, truffle miku sauce
Red Roll
Yellow fin tuna, crab meat, tamago, asparagus, wasabi masatake
Aburi Hotate Sashimi
Hokkaido scallop, strawberry shiso salsa, strawberry puree, Hanoho flower
Wagashi
White bean paste, red bean paste

Favorites Thai
IG. @myfavethai
📍141 Ossington Ave

For those planning a Valentine’s dinner for a more intimate and chef-driven approach, Favorites Thai will offer a 6-course prix fixe experience priced at $110 per person–exclusive of tax and gratuity– on February 14. Guests have the option to add beverage pairings for an additional $50 per person. Led by head chef Ronnie Xu, the four-time MICHELIN Bib Gourmand–recognized restaurant recently introduced a refined menu shaped by his travels through East Asia, emphasizing charcoal cooking, fire-driven technique, and balanced Thai flavours. Guests can expect signature Thai flavour profiles alongside evolving dishes that highlight Japanese binchotan charcoal grilling and foundational elements such as nam jim, delivering bold yet precise flavours in a warm, energetic setting suited for date nights or small gatherings.

Reservations are available on Opentable HERE.

Toronto’s wellness scene welcomes a new kind of energy with NRG Haus, a 5,000-square-foot social wellness destination poised to become the city’s hub for contrast therapy, sober social gatherings, and immersive recovery experiences. Designed to nourish the body, regulate the nervous system, and foster intentional human connection, NRG Haus is more than a sauna or cold plunge – it’s a fully personalized wellness experience where guests are guided by one simple question at check-in: “How do you want to feel today?”.

Founded by Ivan Ho, creator of Fit Factory, Refined Reformer, and CORE 9:24 Club, NRG Haus is Ho’s newest visionary – born from the insight that people don’t need more stimulation, they need better regulation. After more than a decade building high-performance fitness communities, Ho recognized a gap in Toronto’s wellness landscape: spaces that truly support personalized recovery, nervous-system health, and genuine human connection. NRG Haus offers a totally upgraded, deeply personal experience far beyond what’s currently popular in Toronto, including cold plunges set to precise temperatures for all tolerances, a massive immersive screen to engage with during contrast therapy, and a fully sober bar for after-hours social gatherings that combine thoughtful programming with intentional connection, all under one roof.

NRG Haus is a uniquely designed, human-centered third space. It blends the sophistication and design of urban wellness retreats with a highly curated guest experience that feels deeply personal and rooted. Offering immersive recovery experiences and community-driven programming, all within a social, alcohol-free environment, guests can slow down, reset, and gather in a stunning space that prioritizes restoration in a way that feels totally unique to them. The space also boasts the first-ever fully immersive cold plunge with a LED TV screen that transports you anywhere you want to go.

At the core of NRG Haus are three guiding principles, each shaping the club’s highly personalized experiences based on how guests wish to feel:

Nourish: White Wristband – Calm, grounded, and restored. Experiences in this category focus on downregulation, gentle connection, and restorative practices.

Recharge: Green Wristband – Energized, powerful, and reset. This pathway emphasizes upregulation, contrast therapy, and performance-driven experiences.

Gather: Yellow Wristband – Open, connected, and playful. Activities here center on social energy, music, events, and exploratory engagement.

FEATURES & EXPERIENCE:

Memberships & day passes, private group bookings, and corporate recovery.

State-of-the-Art Sauna: One of Toronto’s largest communal saunas (60-person capacity) for guided sessions and group recovery.

Immersive Cold Plunges: A first-of-its-kind environment pairing 200-inch LED visuals and surround sound. Temperatures range from approximately 2–10°C (37–50°F). Women-friendly, fertility-safe protocols are designed for accessibility, balance, and nervous system health.

Haus Parties: 120-minute live DJ social wellness events every Thursday, Friday, and Saturday.

Arrival & Check-In: Personalized guidance from the moment guests arrive.

Non-Alcoholic Functional Bar: Adaptogen drinks, mocktails, matcha, coconut water, and recovery-focused blends to downregulate, upregulate, or explore.

Retail & Merchandise: Curated selection of NRG Haus robes, towels, apparel, lifestyle goods, and non-alcoholic beverages from around the world.

Social Lounge & Event Space: Areas designed for reflection, connection, and community programming.

Curated IV Therapy Experiences: Restore, rehydrate, and reset in a private, elevated setting.

Changing & Locker Rooms: Privacy, premium amenities, and eucalyptus showers for a seamless guest experience.

KEY DATE:

Opening to the public on Friday, February 20, 2026.

LOCATION:

11 Hanna Ave, Toronto, ON M6K 1W8

Many of us are beyond stoked about this Film! Today we get a featurette for MICHAEL!

IN THEATRES ACROSS CANADA APRIL 24TH

Synopsis: MICHAEL is the cinematic portrayal of the life and legacy of one of the most influential artists the world has ever known. The film tells the story of Michael Jackson’s life beyond the music, tracing his journey from the discovery of his extraordinary talent as the lead of the Jackson Five, to the visionary artist whose creative ambition fueled a relentless pursuit to become the biggest entertainer in the world. Highlighting both his life off-stage and some of the most iconic performances from his early solo career, the film gives audiences a front-row seat to Michael Jackson as never before. This is where his story begins.

Genre: Drama, Musical
Release Date: April 24, 2026

Directed by: Antoine Fuqua

Today, Netflix announced that the third season of XO, Kitty returns to Netflix on Thursday, April 2, 2026 – the new season of the spinoff series, inspired by the popular To All the Boys I’ve Loved Before film franchise, features eight brand new episodes.

The premiere date news was shared alongside a set of first-look images and the official synopsis.

Synopsis: Kitty Song Covey returns for her final year at KISS with her perfect senior year mapped out. She’s going to make meaningful memories with her friends, grow closer to her relatives in Korea, and make big decisions about her future. And she’s going to define her relationship with Min Ho. For real this time. But when surprise revelations throw her plans, and relationships, of course, Kitty will have to learn to embrace the unexpected.

Format: 8 episodes x 30 mins

Showrunner / Executive Producer / Writer: Valentina Garza

Executive Producers: Jenny Han (Creator), Matt Kaplan of ACE Entertainment, Bradley Gardner

Studio: Paramount Television Studios

Cast: Anna Cathcart (Kitty Song Covey), Minyeong Choi (Dae), Gia Kim (Yuri), Sang Heon Lee (Min Ho), Anthony Keyvan (Q), Regan Aliyah (Juliana), Sule Thelwell (Marius), Hojo Shin (Jiwon), with Peter Thurnwald (Alex), Joshua Lee (Jin), Sasha Bhasin (Praveena), Michael K. Lee (Professor Lee), Philippe Lee (Mr. Moon), Jocelyn Shelfo (Madison), Han Bi Ryu (Eunice), Sunny Oh (Mihee), Soy Kim (Yisoo), Christine Heesun Hwang (Gigi)

Rachel Weisz, Leo Woodall and John Slattery star in VLADIMIR, a new limited series coming to Netflix on March 5, 2026.

In discussing the new limited series, Creator/Writer/Executive Producer Julia May Jonas exclusively gives Netflix’s Tudum.com insight to the book-to-screen main character’s mindset, “It’s that feeling of being so full of creative energy because you have this lust or obsession for someone. Many people have felt that kind of opening [up] — how fun it is to want something,” and as the trailer teases, “Her mind is going wild.” About the character she portrays, Star/Executive Producer Rachel Weisz further reveals “The narrative she tells isn’t always accurate…”. Hear more from the cast and creator at Tudum.com.

A film by Yuen Woo-ping

Based on the comic series BLADES OF THE GUARDIANS by Xu Xianzhe

Starring

Wu Jing, Nicholas Tse, Yosh Yu, Chen Lijun, Sun Yizhou, Ci Sha, Li Yunxiao

with

Tony Leung Ka-fai, Max Zhang, Kara Wai, Zhang Yi

and

Jet Li

2026 | 130 minutes | China | Mandarin Chinese w/ English Subtitles | Color | Not Yet Rated

OPENING IN THEATERS IN THE UNITED STATES AND CANADA

FEBRUARY 17, 2026

CANADIAN CITIES

ONTARIO
Ottawa, ON — Mayfair Theatre; Cineplex Odeon South Keys Cinemas
Oakville, ON — Film.Ca Cinemas
Toronto, ON — Cineplex Odeon Morningside Cinemas; Cineplex Odeon Ajax Cinemas; Cineplex Cinemas Vaughan; Cineplex Cinemas Yonge-Dundas and VIP; Cineplex Cinemas Empress Walk; Cineplex Cinemas Scarborough; Cineplex Cinemas Mississauga; Cineplex Cinemas Markham and VIP; SilverCity Richmond Hill Cinemas; Cineplex Cinemas Fairview Mall
Burlington, ON — SilverCity Burlington Cinemas
London, ON — SilverCity London Cinemas

QUEBEC
Montreal, QC — Cinema Cineplex Forum; Cinema Cineplex Odeon Carrefour Dorion

BRITISH COLUMBIA
Burnaby, BC — Cineplex Cinemas Metropolis
Richmond, BC — SilverCity Riverport Cinemas
Vancouver, BC — Cineplex Cinemas Marine Gateway and VIP

ALBERTA
Calgary, AB — Scotiabank Theatre Chinook
Edmonton, AB — Scotiabank Theatre Edmonton

MANITOBA
Winnipeg, MB — Cinema City Northgate

NOVA SCOTIA
Halifax, NS — Scotiabank Theatre Halifax

PRINCE EDWARD ISLAND
Charlottetown, PE — Cineplex Cinemas Charlottetown

SYNOPSIS

BLADES OF THE GUARDIANS follows Dao Ma, the “second most wanted fugitive,” who is entrusted by his benefactor, the chief of Mo family clan, to take on a mysterious escort mission-escorting the “most wanted fugitive,” to Chang’an.

ABOUT DIRECTOR YUEN WOO PING

Yuen Woo-ping (袁和平) is one of the most influential figures in Hong Kong action cinema and a key architect of modern screen combat. He is the son of martial arts film actor and action director Yuen Siu-tien, and began training in martial arts at an early age before entering the film industry as a stunt performer. Yuen became an action choreographer in his mid-twenties and made his directorial debut in 1978. Over the decades, his work has played a central role in shaping the visual and physical language of action cinema across both Eastern and Western filmmaking traditions. His international recognition grew through his action choreography on THE MATRIX trilogy, followed by landmark works including CROUCHING TIGER, HIDDEN DRAGON, KILL BILL, and THE GRANDMASTER. He has received multiple Hong Kong Film Award honors for Best Action Choreography, including for CROUCHING TIGER, HIDDEN DRAGON, which went on to win four Academy Awards as a film. Yuen Woo-ping’s filmography also includes influential martial arts classics such as DRUNKEN MASTER and FIST OF LEGEND, as well as internationally recognized productions including KUNG FU HUSTLE, FEARLESS, and MASTER Z: IP MAN LEGACY.

The “Descendants/ZOMBIES Worlds Collide: Concert Special” is coming to Disney+ and Disney Channel. The special will premiere February 19 on Disney Channel and will be available to stream the next day, February 20, 2026 on Disney+.

Celebrating the high-energy music from the iconic “Descendants” and “ZOMBIES” franchises, the “Descendants/ZOMBIES Worlds Collide Tour” thrilled sold-out crowds in over 40 arenas across North America last summer. Now, families and fans of all ages can relive the excitement, singing and dancing along with their favourite stars from the comfort of home.

Starring Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife, the special delivers show-stopping performances, exclusive backstage access, never-before-seen footage, and a front-row seat to the electrifying concert — and fun on the road.

The concert event also includes special guest performances by Meg Donnelly, Milo Manheim, Liamani Segura and Rita Ora.

“Descendants/ZOMBIES Worlds Collide: Concert Special” is produced by Fulwell 73 Productions, the acclaimed team behind the EmmyⓇ-nominated Disney concert specials “The Lion King Live at the Hollywood Bowl,” “Encanto at the Hollywood Bowl” and the Emmy Award-winning “Elton John Live: Farewell from Dodger Stadium.” Gabe Turner, Sally Wood and Lou Fox serve as executive producers, with Paul Dugdale directing. Disney Concerts produced the AEG Presents-promoted live concert tour. Amy Tinkham served as the tour’s creative director, with video direction and choreography by Scotty Nguyen.

Get ready for the concert special by watching all your favourite “Descendants” and “ZOMBIES” movies and series. All available to watch now on Disney+.

In conjunction with the Disney+ debut, Disney Music Group will release the “Descendants/ZOMBIES: Worlds Collide Tour – The Live Album” on February 20 across all major digital platforms, capturing the excitement of the blockbuster 2025 North American tour. The album features mash‑ups and high‑energy performances across 24 tracks, showcasing the spirit of a tour recognized as Best Family Tour in Billboard’s Year-End Touring Report 2025. The tour also earned a nomination for Pollstar’s Family Event for Non-Music Tour of the Year, highlighting its breakout success with audiences nationwide. Fans can now listen to the official “Worlds Collide” playlist here. The album will include the tracklist below.
o “Worlds Collide” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “Red” – Performed by Kylie Cantrall

o “The Place to Be” – Performed by Freya Skye and Malachi Barton

o “Fired Up/Did I Mention” – Performed by Malachi Barton, Joshua Colley and Mekonnen Knife

o “Rotten to the Core/BAMM” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Joshua Colley and Mekonnen Knife

o “Perfect Revenge/What’s My Name” – Performed by Dara Reneé and Joshua Colley

o “Life Is Sweeter” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “Like the Zombies Do/Chillin’ Like a Villain” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “Someday” – Performed by Freya Skye and Malachi Barton

o “Dream Come True” – Performed by Freya Skye and Malachi Barton

o “Good to Be Bad” – Performed by Malia Baker and Mekonnen Knife

o “Love Ain’t It” – Performed by Kylie Cantrall

o “Flesh & Bone/It’s Goin’ Down” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “We Own the Night/Call to the Wild” – Performed by Dara Reneé, Joshua Colley and Mekonnen Knife

o “Don’t Mess with Us” – Performed by Freya Skye and Malachi Barton

o “Ways to Be Wicked” – Performed by Kylie Cantrall, Malia Baker, Joshua Colley and Mekonnen Knife

o “Queen of Mean” – Performed by Dara Reneé

o “Alien Invasion” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “If Only” – Performed by Malia Baker

o “Space Between” – Performed by Kylie Cantrall and Malia Baker

o “My Own Way” – Performed by Freya Skye

o “Shuffle of Love” – Performed by Malachi Barton, Joshua Colley and Mekonnen Knife

o “Legends in the Making” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

o “Set it off (Encore)” – Performed by Kylie Cantrall, Freya Skye, Malia Baker, Malachi Barton, Dara Reneé, Joshua Colley and Mekonnen Knife

Today, Prime Video unveiled the official trailer for Scarpetta, the new forensic crime thriller based on Patricia Cornwell’s bestselling Kay Scarpetta book series, developed and written for television by Liz Sarnoff. With over 120 million copies sold worldwide since the character’s debut in 1990, this adaptation marks the culmination of decades of anticipation as the beloved forensic pathologist finally comes to the screen. Scarpetta will premiere on March 11, 2026, exclusively on Prime Video in more than 240 countries and territories worldwide. The series is produced by Amazon MGM Studios and Blumhouse Television in association with Blossom Films, Comet Pictures, and P&S Projects.

See the Trailer now.

Scarpetta brings Patricia Cornwell’s iconic literary character to life in a gripping series starring Nicole Kidman as “Dr. Kay Scarpetta.” With skilled hands and an unnerving eye, this unrelenting medical examiner is determined to serve as the voice of the victims, unmask a serial killer, and prove that her career-making case from 28 years prior isn’t also her undoing. Set against the backdrop of modern forensic investigation, the series delves beyond the crime scene to explore the psychological complexities of both perpetrators and investigators, creating a multi-layered thriller that examines the toll of pursuing justice at all costs.

From Emmy-nominated writer, executive producer, and showrunner Liz Sarnoff (Barry, Lost) comes “Scarpetta,” a chilling crime thriller that unfolds across two timelines. This dual narrative explores “Kay Scarpetta’s” (Nicole Kidman) journey from her beginnings as a Chief Medical Examiner in the late ’90s to her present-day return to her hometown, where she resumes her former position while investigating a grisly murder. As Scarpetta pursues justice, she must navigate complicated relationships, including the fraught dynamic with her sister “Dorothy Farinelli” (Jamie Lee Curtis), confront long-held professional and personal grudges, and face secrets that threaten to unravel everything she’s built.

Academy Award winner Nicole Kidman (Expats) stars as Medical Examiner “Kay Scarpetta,” Academy Award winner Jamie Lee Curtis (The Bear) stars as her sister “Dorothy Farinelli,” Emmy winner Bobby Cannavale stars as Detective “Pete Marino,” with Emmy nominee Simon Baker (The Mentalist) as FBI profiler “Benton Wesley” and Academy Award winner Ariana DeBose (West Side Story) as Kay’s tech-savvy niece “Lucy Farinelli Watson.” The series’ dual timeline is completed by Rosy McEwen (Blue Jean), Amanda Righetti (The Mentalist), Jake Cannavale (The Offer), and Hunter Parrish (Weeds), who portray the past versions of Kidman, Curtis, Cannavale, and Baker’s characters, respectively.

Scarpetta is executive produced by Nicole Kidman and Per Saari through Blossom Films, Jamie Lee Curtis through Comet Pictures, writer and showrunner Liz Sarnoff through Sarnoff TV, author Patricia Cornwell through P & S Projects, as well as Jason Blum, Jeremy Gold, Chris Dickie, and Chris McCumber through Blumhouse Television. David Gordon Green directed five episodes and also serves as executive producer alongside Amy Sayres. The series is produced by Amazon MGM Studios and Blumhouse Television in association with Blossom Films, Comet Pictures, and P&S Projects.

In support of the trailer debut, Prime Video and CrimeCon will host an exclusive virtual panel with author Patricia Cornwell, executive producer and writer Liz Sarnoff, and actress Rosy McEwen.

*The panel will go live on CrimeCon’s YouTube channel 1 hour after the official debut at 11am ET.

Dear Grain and Yan Dining Room come together for a two-week Lunar New Year collaboration running February 17 to March 3, 2026, introducing a limited-edition collection of baked goods inspired by shared values around craft, experimentation, and flavour.

Developed in Toronto and shaped by the city’s diverse food culture, the collaboration uses sourdough and pastry as a foundation for exploring Lunar New Year flavour profiles through a contemporary baking lens. The result is a focused collection that balances tradition with creative reinterpretation.

Guided by Chef Eva Chin’s culinary background and experience with Lunar New Year–inspired flavours and ingredients, alongside Dear Grain’s technical sourdough expertise and familiar recipes, the project reflects a collaborative, hands-on development process.

“Lunar New Year is about reflection, renewal, and gathering around food,” says Chef Eva Chin, Executive Chef of Yan Dining Room. “This collaboration was an opportunity to explore those ideas through baking—taking familiar flavours and translating them in a way that feels considered, modern, and reflective of Toronto’s food culture.”

The collection highlights expressive Lunar New Year ingredients including hawthorn, red dates (jujubes), ginger, and scallion, reworked through modern baking techniques to create balance and depth. The flavours build on familiar reference points, refined through fermentation and contemporary baking methods.

“At Dear Grain, we’re drawn to processes that take time – fermentation, technique, and thoughtful collaboration,” says Adri Greenspan, Lead Baker at Dear Grain. “Partnering with Eva allowed us to explore Lunar New Year flavours through that lens, while also celebrating the cultural mix that defines the GTA. It’s a collaboration rooted in Toronto, where food becomes a natural meeting point for different traditions and perspectives.”

Rather than centering on a single culinary tradition, the collaboration reflects a broader approach where slow processes meet contemporary ideas, and where cultural exchange happens through shared making.

The result is a Lunar New Year offering that feels current, thoughtful, and rooted in the city where it was created.

The Lunar New Year 2026 Collection Includes:
● Pastry Special: A hawthorn scone featuring rhubarb, chosen for its natural acidity and brightness, which complements hawthorn’s subtle tartness. The result is a balanced, fruit-forward pastry that leans gently sweet with a clean, refreshing finish.
● Laminated Special (Available Friday to Sunday only): A croissant filled with red dates, apple, walnut, goji berry, and finished with a ginger glaze and dried osmanthus flowers. Warmly spiced and gently sweet, the pastry emphasizes texture and contrast, designed for slow enjoyment.
● Bread Special: A scallion and everything bagel–spiced sourdough bun, inspired by the flavours of a Chinese green onion pancake and reimagined through Dear Grain’s fermentation-driven approach. The bun will be available for purchase at all three Dear Grain locations throughout the collaboration. The bread special is also offered as a breakfast sandwich, available exclusively at Dear Grain’s Toronto locations. The sandwich features custard-style steamed egg, sausage, chili crisp mayo, pickled greens,
and melted cheddar, delivering a bold, savoury profile rooted in comfort and contrast. The breakfast sandwich will not be available at Dear Grain’s Hamilton location)

Together, Dear Grain and Yan Dining Room present a Lunar New Year 2026 collaboration that reflects Toronto’s collaborative spirit—where flavour, craft, and culture continue to evolve side by side.

Some highlights:

Universal Pictures Home Entertainment x Mr. Will are delighted to give readers a chance to win a copy of Oscar-nominated HAMNET on 4k UHD.

EXCLUSIVE BONUS CONTENT WHEN YOU PURCHASE AT PARTICIPATING RETAILERS:

FAMILY IS FOREVER — Step behind the scenes of HAMNET and witness the heartwarming connections forged between Jessie Buckley, Paul Mescal, Emily Watson, Joe Alwyn, and the young “Shakespeare children,” culminating in a moving performance of Macbeth’s witches and unforgettable moments with director Chloé Zhao.
CULTIVATING CREATIVITY — Discover how Chloé Zhao’s visionary direction and infectious warmth inspired Jessie Buckley, Paul Mescal, and Maggie O’Farrell to bring HAMNET to life. Join the cast and crew as they share joyful memories and celebrate the creative magic behind the scenes.
RECREATING THE TUDOR PERIOD — Explore the extraordinary craftsmanship that built HAMNET’s immersive Tudor world, from the stunning recreation of the Globe Theatre to the meticulous period costumes and sets, this featurette invites you to experience the artistry that made history come alive.
DIRECTOR’S COMMENTARY WITH CHLOÉ ZHAO

A digital purchase provides a limited license to access the content. See the retailer’s terms for details.

FILMMAKERS:
Cast: Jessie Buckley, Paul Mescal, Emily Watson, Joe Alwyn, Noah Jupe, Jacobi Jupe
Casting by: Nina Gold CSA
Music By: Max Richter
Costume Designer: Malgosia Turzanska
Edited By: Chloé ZhaoACE, Affonso Goncalves ACE
Production Designer: Fiona Crombie
Director of Photography: Łukasz Żal PSC
Executive Producers: Kristie Macosko Kreiger, Chloé Zhao, Laurie Borg
Produced By: Liza Marshall p.g.a, Pippa Harris p.g.a, Nicolas Gonda p.g.a, Steven Spielberg p.g.a, Sam Mendes p.g.a
Based on the Novel: Hamnet
Written By: Maggie O’Farrell
Screenplay By: Chloé Zhao, Maggie O’Farrell
Directed by: Chloé Zhao

TECHNICAL INFORMATION 4K UHD:
Street Date: March 3, 2026
UPC Number: 191329285473 (US) / 191329285633 (CDN)
Disc Size: BD 100
Aspect Ratio: 16:9 1.78:1 Widescreen
Rating: PG-13 (Thematic content, some strong sexuality, and partial nudity)
Languages/Subtitles: English, French Canadian, Latin American Spanish
Sound: English (Dolby Atmos for Feature, Dolby Digital 2.0 for Bonus Content), French Canadian (Dolby Digital 5.1), Latin American Spanish (Dolby Digital 5.1)
Run Time: 2:05:11

TECHNICAL INFORMATION BLU-RAY™:
Street Date: March 3, 2026
UPC Number: 191329285619 (US) / 191329285480 (CDN)
Disc Size: BD 50
Aspect Ratio: 16:9 1.78:1 Widescreen
Rating: PG-13 (Thematic content, some strong sexuality, and partial nudity)
Languages/Subtitles: English, French Canadian, Latin American Spanish
Sound: English (Dolby Atmos for Feature, Dolby Digital 2.0 for Bonus Content), French Canadian (Dolby Digital 5.1), Latin American Spanish (Dolby Digital 5.1)
Run Time: 2:05:11

TECHNICAL INFORMATION DVD:
Street Date: March 3, 2026
UPC Number: 191329285466 (US) / 191329285626 (CDN)
Disc Size: DVD 9
Aspect Ratio: 16:9 1.78:1 Anamorphic Widescreen
Rating: PG-13 (Thematic content, some strong sexuality, and partial nudity)
Languages/Subtitles: English, French Canadian, Latin American Spanish
Sound: English (Dolby Digital 5.1 for Feature, Dolby Digital 2.0 for Bonus Content), French Canadian (Dolby Digital 5.1), Latin American Spanish (Dolby Digital 5.1)
Run Time: 2:05:19

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Hamnet is available on 4K Ultra HD, Blu-ray, and DVD on March 3, 2026.