#FOOD: FATHER’S DAY 2025 MENUS AT ARIANNA AND HARBOUR SIXTY

On Sunday, June 15, 2025, Harbour Sixty and Arianna invite guests to mark Father’s Day with dining experiences that speak to tradition, indulgence, and a reverence for well-sourced ingredients. Set inside the recently reimagined Toronto Harbour Commission Building, these two distinct concepts share a commitment to excellence—whether expressed through signature cuts of premium beef or a perfectly balanced risotto.

HARBOUR SIXTY
60 Harbour Street, Toronto, ON
@harboursixty

Father’s Day Prix Fixe Dinner – $149
This Father’s Day, Harbour Sixty will offer a four-course chef-curated prix fixe dinner for $149 per guest—an occasion as refined as it is robust. The menu brings together the restaurant’s legendary attention to detail with thoughtful seasonality and global inspiration. Highlights include dry-aged Japanese crudo, vegetables from Ontario’s most meticulous small-farm growers, and exclusive cuts of beef, including selections of prized Wagyu.
It’s a celebration grounded in craft: elegant, but never fussy. Opulent, but never overplayed. A setting designed for the father who appreciates the weight of a good knife and the subtleties of a great Bordeaux.
Reservations for Harbour Sixty can be made [HERE].

ARIANNA
60 Harbour Street, 4th Floor, Toronto, ON
@arianna.harboursixty

(Pictured left to right: Arianna; Arianna Private Dining Room. Photo credit: Arash Moallemi.)
On the fourth floor, Arianna brings a more expressive—but equally considered—take on Father’s Day dining. The restaurant’s modern Italian ethos blends bold flavours, seasonal nuance, and a certain irreverent charm. The result is a meal that feels like a proper occasion, without ever losing its sense of fun.
Highlight dishes include:
44oz Canadian Prime Bistecca alla Fiorentina – $240

Tamarack Farms Lamb Porchetta – $69
Rolled and roasted, served with BC morels, Ontario asparagus, and a silky jus gras

Risotto Carbonara – $41
Anchored by housemade guanciale and crowned with 3-year Parmigiano and Tellicherry pepper

Arianna’s dining room buzzes with warmth and energy. The lighting is low, the Negronis arrive expertly stirred, and the service moves with quiet confidence. For those looking to mark the day with laughter, wine, and food that invites a second forkful, Arianna offers the perfect setting.

Reservations for Arianna can be made [HERE]