Summer’s certainly over, but there’s always time for a Fiesta! What better way to bring out the sun on a cloudy day than with Kellogg’s amazing Pringles Tortillas? They’re so tasty you don’t even need dip! I mean, you can try ’em with dip – and we had ’em with Guacamole and Salsa – but we agree they’re so flavourful they should be enjoyed just as they are!
Billy and I threw a Fiesta and among our v. special guests were Kobe, Connor, Hero and Arson! Although our furry friends certainly had their own doggy delectables, they just could not resist our Pringles Tortillas! I mean, it got just a little competitive at times…
Pringles Tortillas come in three flavours: Pringles Tortillas Original, Pringles Tortillas Nacho Cheese and Pringles Tortilla Zesty Ranch! They all were a hit, but hands down, our runaway favourite was Nacho Cheese – just the right amount of cheesy and that famous, paper-thin Pringles crunch. Zesty Ranch was also pretty irresistible, zingy with just a slight essence of spiciness!
True to their name, these chips are made of corn flour, giving them an authentic Tortilla aroma and taste, with that familiarity of Pringles that we’ve all grown-up loving.
You’ll want to stay tuned as we’ve got a tor-riffic, Pringle-licous giveaway mid-October. You might even want to throw your own Fiesta with friends!
#VIVATORTILLAS, bb!
In the meantime, you can learn all about Kellogg’s Pringles Tortillas and the complete selection of Pringles products here.
(Photo credit: Mr. Will Wong)
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