Just in time for holiday gifting, Starbucks and Hello Kitty are teaming up to bring the season’s most adorable merchandise to Starbucks coffeehouses across Canada, starting Nov. 6, 2025 while supplies last.

Created by the Japanese company Sanrio® in 1974, Hello Kitty has become a cultural phenomenon, capturing the essence of kawaii – the heartfelt Japanese culture of cuteness – and bringing her signature sweetness to everything from lunch boxes and luggage to high fashion and art collaborations.

The exclusive collection features an array of items and collectibles, including a Hello Kitty plush dressed in the iconic Starbucks green apron (and her signature red bow!), alongside her cuddly teddy bear, Tiny Chum.

On Monday, September 29, Starbucks is leaning into innovation and modernization with the introduction of Protein Lattes and Cold Foam Drinks to its menu. In addition to a selection of new beverages, protein-boosted milk and protein cold foams can be used for a variety of customizations so customers can add protein to nearly any beverage. This new line up promises to deliver up to 33 grams of protein per grande (16 fl oz).

Here are the highlights:

• New Protein Cold Foam Drinks – Three new beverages topped with protein cold foam including the Iced Banana Cream Protein Matcha, Iced Vanilla Cream Protein Latte and Chocolate Cream Protein Cold Brew

• New Protein Lattes – Four new protein lattes made with Protein-boosted milk will be available in hot or iced formats, including Sugar-Free Vanilla Protein Matcha, Sugar-Free Vanilla Protein Latte, Protein Matcha, Vanilla Protein Latte.

Customizations

• Starbucks Protein-Boosted Milk – With no added sugar or compromise on flavour, Starbucks Protein-boosted Milk is crafted daily by Starbucks baristas. It can be substituted in any hot or iced beverage, to get up to 33g of protein per grande beverage.

• Starbucks® Protein Cold Foam – Delivering approximately 15 grams of extra protein per grande, Starbucks Protein Cold Foams are a creamy, frothy topping that adds creaminess and flavour to any cold coffee. Starbucks Protein Cold Foam is available in a variety of flavours, including new banana, vanilla, chocolate, matcha, salted caramel, brown sugar and seasonal flavours, like pumpkin and pecan, for a limited time.

It’s Will Wong season, everyone! We are delighted to be back and at it in our thriving season as tiff50 is before us! We are so grateful for your many years of support. Having a loyal, passionate readership and following makes it all so worthwhile and we promise not to let you down! Team Mr. Will is ready to go, ready to deliver you reviews of all the hottest films to present at the Festival, and also stars, big and emerging to visit for the Festival!

Be sure to follow for all the updates:

Dave Baldwin (@dmabaldwin)

Amanda Gilmore (@gilmoreamanda)

Justin Waldman (@dubsreviews)

Nicholas Porteous (@picolas)

Mr. Will (@mrwillwong)

We are thrilled to present to you our amazing official partners for the Festival this year. We wouldn’t be able to bring you the Festival at the scale we do without their generosity and support. And there just might be something in it for you guys too! That’s why you need to be following on FB, IG and X.

CP24 – This will mark our 16th year contributing to CP24’s TIFF coverage. Stay tuned to Southwestern Ontario’s leading news channel for our exclusive sightings and updates, and as always we will be appearing live throughout the Festival. There may even be a beanie sighting! We’ll be on multiple times, starting with appearances on August 31, 2025 on Live at 5, September 4, 2025 and September 9, 2025 in the morning.

GOOGLE PIXEL & GEMINI LIVE – Google Pixel is an official partner of TIFF ’25 and we are thrilled also to using this wonderphone for our TIFF coverage, including those “world famous selfies”! Together with its Circle Search to see what celebs are wearing (and hence, finding affordable dupes) and also Magic Editor to remove unwanted distractions from photos, this is the perfect phone for us! The star of the show will be Gemini Live on our phone, will help us quickly whip together a schedule for TIFF, plus which films suit our personal preferences!

HONDA CANADA – We are teaming-up with our friends at Honda Canada to drive a 2025 Honda Accord Touring Hybrid this year at TIFF. Where will our chariot take us? We soon will see! The midsize luxury sedan with a 2.0-litre, 4-cylinder, 16-Valve DOHC with Dual Variable Timing Control (VTC) engine, Luxury and purpose, a perfect drive for our every day and hectic lifestyle. Incredible fuel economy at 5.0/5.7/5.3 litres/100 km and a litany of active and passive safety features.

STARBUCKS CANADA – We are proud to partner once again with our longtime supporters once again. TIFF and PSL Season are synonymous with one another! The PSL is back for its 22nd year at Starbucks, while TIFF is celebrating its 50th anniversary. Fun fact – The PSL is the #1 limited-time offering in Starbucks history. New to the Fall menu this year are the Pecan Oat Cortado & Mini Everything Bagels!

HARBOUR SIXTY – This Toronto icon is known as THE SPOT that stars go to while in the City, to enjoy the creations of Chef Solomon Mason and team. After a gorgeous renovation and the introduction of new event spaces and superb Italian by Ariana, this icon is reborn and better than ever! Exceptional beef, ambience, and a top-tier dining experience.

FICOA – Situated in the heart of Little Italy, FICOA is re-defining Latin cuisine with an inspired flare under Chef Esau Garcia (Madrina Bar y Tapas), who is known for his Michelin-recognized work. Brunch, A la Carte and Tasting Menus are available, with a strong focus on their outstanding cocktails.

RADICI PROJECT – Also in Little Italy and founded by culinary power couple Chef Emiliano Del Frate (Don Alfonso) and Kayo Ito (Nobu), this beautiful spot fuses Italian and Japanese influences together for exquisite tasing experiences and more!

HELLO NORI – This sensation from BC quickly have made a splash in Toronto since arriving earlier this year, expanding already to a third location in the bustling downtown core. They are one of our favourites for delicious, elevated and fuss-free dining. We will never turn down a hand roll and nobody is doing it better than them! Their house Sake and Draft Matcha also are luscious.

OEB BREAKFAST CO. – The Brunch authority from Calgary has found a welcome home in Toronto, with two thriving locations in the City already. In addition, they are a returning official TIFF hospitality partner again this year. Hands down, our favourite spot to brunch at with the most drool-worthy poutines, blue plates, benedicts, and more.

ETIKET – After some amazing results last TIFF, we are delighted to partner again with this amazing results-driven skincare spa and boutique, selling rare and hard-to-find beauty products and fragrances. Proudly hailing from Montreal, and located at Toronto’s THE WELL, this is an experience unlike no other. Being able to go into the Festival with a fresh face gives us rejuvenation and confidence to approach this very hectic time.

SHEIN – This marks our first time collaborating with this online fashion giant, which has propelled to the forefront these past few years. Even before collaborating with them, I could not resist their chic designs and inclusive sizing. beanie even sports SHEIN. We look forward to showing-off some of our TIFF ’25 looks for you.

PALM SUNDAY – Combining technology, innovation and artistry, this hair salon on Harbord Street delivers not just a look, but a statement! They offer scalp assessments for individual scalp care, transformational hair cuts and colouring.

MANDY’S – The salad queens from Montreal continue to revolutionize the way Torontonians are eating, and well they are eating. Now serving breakfast, and also starring Smoothies, Bowls, and the best cookies too! Three very popular locations in Toronto, and two more to come!

Our top tips to surviving TIFF50!

We told you there’d be something it it for everyone! One lucky reader will walk away a grand prize winner. Not only will we hand-deliver your prize to you during the Festival, you will win:

-$200 The Radici Project Gift Card
-$150 Ficoa Gift Card
-$100 Hello Nori Gift Card
-A VIP Brunch for 2 at OEB Breakfast Co.
-$25 Mandy’s Salads Gift Card
-$25 Starbucks Canada Gift Card
-Oversize Tote Bag from SHEIN

A value of over $650 CAN!

Throughout the Festival, stay tuned to our social media as there will be additional opportunities to win a $250 gift card at Harbour Sixty, $25 Starbucks Canada Gift Cards, and an OEB Breakfast Co. VIP Brunch as well! You won’t want to miss this!

To enter to win MR. WILL’S TIFF ’25 SURVIVAL PACK, “like” this post at MR. WILL ON FACEBOOK, IG or X. Tag a friend in the comments you’ll share some of the goodies with. Multiple entries permitted. You MUST be following on Social Media.

You must be in the Greater Toronto Area or willing to coordinate a visit to pick-up your prize. You must be following on these channels.

Rules and regulations here.

On Tuesday, August 26, 2025, Starbucks is welcoming back the beloved fall season with a lineup of cozy, crave-worthy fall menu favorites – both new and returning. The iconic Pumpkin Spice Latte (PSL) will be making its highly anticipated return, along with the beloved Pumpkin Cream Cold Brew, Iced Pumpkin Cream Chai Tea Latte and Pecan Crunch Oat Latte. Plus, the NEW Pecan Oat Cortado and Canadian exclusive Mini Everything Bagels are here to satisfy all seasonal cravings, along with the returning Pumpkin Cream Cheese Muffin, Fox Sugar Cookie and Raccoon Cake Pop. The fall menu will be available at Starbucks stores across the country for a limited time, while supplies last.

Here are the highlights of the Starbucks Fall Menu: 

The iconic PSL returns:
A Starbucks staple since 2003, the Pumpkin Spice Latte (PSL) is back to mark the start of the season. Whether you prefer it hot or iced, this iconic beverage blends Starbucks signature espresso and steamed milk with the classic fall flavours of pumpkin, cinnamon, and nutmeg. It’s finished with whipped cream and a dusting of real pumpkin pie spices.

Cold brew fans will be pleased to know that the Pumpkin Cream Cold Brew is also making its return. This balanced delight includes Starbucks Cold Brew sweetened with vanilla syrup, topped with pumpkin cream cold foam and pumpkin spice.

Fun fact: The PSL is the #1 limited-time offering in Starbucks history!

A brand-new pecan brew:
The fan-favourite Pecan Crunch Oat Latte has merged with the classic Cortado to create the NEW Pecan Oat Cortado. This fresh take on pecan combines three ristretto shots of Starbucks Blonde® Espresso Roast with flavours of cozy pecan, rich brown butter, holiday baking spices and oat beverage for a creamy yet balanced taste and finishes with a crunchy pecan topping. Pecan fans can also customize any iced beverage with Salted Pecan Cream Cold Foam.

Say hi to chai:
For those who like to spice it up, the Iced Pumpkin Cream Chai Tea Latte offers an aroma of cinnamon and warming spices infused into Starbucks black tea blend. Mixed with milk and topped with sweet pumpkin cream cold foam and a dusting of pumpkin spice topping, this rich and creamy beverage truly embraces the fall season.

Bite-sized breakfast – only in Canada:
There’s a new on-the-go breakfast item to love – Starbucks NEW Mini Everything Bagels are here, and they’re equal parts delicious and convenient. These bite-sized delights are joining the Maple Mini Pancakes and Belgian Liège Waffle as Canadian exclusives on the year-round Starbucks menu. They’re filled with cream cheese and topped with black and white sesame seeds, minced onion, pretzel salt, poppy seeds and garlic, packing big flavour.

Fun fall finds:
Whether your fall style is more subtle or you wholly lean into all things pumpkin, Starbucks has stunning seasonal merch calling to be enjoyed. There will also be an exciting Artist Collaboration Series with Mike Wilcox launching August 26, 2025. Known for his dreamlike imagery, this beautiful line of drinkware spotlights unique nature scenes. It’s only available for a limited time, so check it out before it’s gone.

Learn more about the collection on Starbucks Stories (live on August 25 at 6am PT/9am ET).

Starbucks has long had an unofficial secret menu of viral fan-favourites – but now, they’re making it official. Starting this week, Starbucks Rewards members can find Starbucks “secret menu” customizations in their app. From twists on fan favourites to customer creations, the secret menu, which can be found in the “offers” tab of the app, will regularly feature new drink customizations.

To kick off the launch of the secret menu, four new drink customizations are featured:

–Cookies on top: For cookies and cream lovers, order a Cold Brew with two pumps of vanilla syrup, Vanilla Sweet Cream Cold Foam, and cookie crumble topping.
–Dragonfruit glow-up: Elevate the Mango Dragonfruit Lemonade Refresher by adding peach juice blend, then have it blended and topped with Vanilla Sweet Cream Cold Foam.
–Green tea + strawberry: Green tea lemonade and strawberry make a perfect pair – add an extra pop of flavour with the strawberry acai refresher base.
–Just add white mocha: Put a spin on the Brown Sugar Oatmilk Shaken Espresso by adding White Chocolate Mocha Sauce and topping it with Vanilla Sweet Cream Cold Foam.

The Starbucks secret menu in the app allows Starbucks Rewards members to easily order the featured, popular drink customizations at participating stores. Members can just select the drink and it’ll be added to the cart with all the customizations already populated for a seamless ordering experience. Keep checking the offer tabs in the Starbucks app for the latest customizations featured in the Secret Menu.

Today, Canadians can rejoice that summer is BACK at Starbucks. Back by popular demand is the Summer-Berry Starbucks Refreshers® trio, alongside the creamy White Chocolate Macadamia Cream Cold Brew, alongside a new Strawberries & Cream Cake Pop and new Egg, Pesto & Mozzarella Sandwich. All are available at Starbucks stores in Canada for a limited time, while supplies last.

·Summer’s back, and it’s bursting with berries:
Returning for its second year, the Summer-Berry Starbucks Refreshers® features a sweet and summery blend of raspberry, blueberry and blackberry flavours shaken with ice and water, poured over a layer of popping raspberry flavoured pearls for a juicy burst in every sip. Also available with lemonade in the Summer-Berry Lemonade Refresher or with creamy coconut beverage in the
Summer Skies Drink.

Fun Fact: In its debut year, the Summer-Berry Starbucks Refreshers drove the highest week
one product launch in the company’s history in Canada.

·Cool down with a cold brew:
The fan-favourite White Chocolate Macadamia Cream Cold Brew returns with sweet macadamia syrup and topped with white chocolate macadamia cream cold foam and toasted cookie crumbles, making it the ultimate cold-meets-creamy summer sip.

·Strawberries are IN:
New to the bakery case for the summer is the Strawberries & Cream Cake Pop, made with strawberry cream cake, buttercream, and dipped in chocolate with a festive summer finish.

·A new vegetarian delight:
The new vegetarian Egg, Pesto & Mozzarella Sandwich joins the permanent menu—featuring fluffy cage-free egg frittata with kale and basil pesto, topped with a creamy slice of mozzarella on a toasted cheddar and onion bun.

·Summer in full colour:
Starbucks has partnered with Brazilian fashion and lifestyle brand FARM Rio to launch a limited-edition drinkware collection. Available at Starbucks stores across Canada starting May 13 for a limited time, the exclusive line celebrates the vibrant beauty of nature in full bloom. Inspired by the rich culture and natural landscapes of Rio de Janeiro, FARM Rio brings its signature blend of bold colour, artisanal craftsmanship, and joyful design to this unique collaboration. Learn more about the collection on Starbucks Stories.

Cherry Coded is taking the world by storm and Starbucks new Cherry Cream Cold Foam, is quite literally the cherry on top for those looking to stay on trend. Since launch, fans have gotten creative, pairing the cold foam with classic Starbucks beverages to add a touch of spring to their year-round favs. This includes a dreamy Iced Mocha with Cherry Cream Cold Foam, featuring Starbucks full-bodied espresso combining decadent mocha sauce, milk and ice, topped with cherry cream cold foam and cherry crunch topping.

While not an official drink on the menu, here’s how you can enjoy this trending flavour combination courtesy of Starbucks. Customers can order:

An Iced Caffè Mocha
Remove the whipped cream
Add Cherry Cream Cold Foam
Add Cherry Crunch Sweet Topping

Plus, cherry fans can continue to discover more must-try cherry beverage customizations at Starbucks, including a Vanilla Sweet Cream Cold Brew with cherry cream cold foam or a Strawberry Acai Lemonade Refresher, no strawberries, and add 2 scoops of cherry powder.

You may have heard it here first…

Get ready to do the happy dance for an exciting collaboration that’s equal parts cute and nostalgic. On March 24, 2025 Starbucks and Peanuts will be launching exclusive, limited time merchandise featuring the Peanuts-gang and a fun new Snoopy persona: Joe Kind Snoopy. The drinkware is designed to celebrate kindness, coffee and community and is only available at Starbucks for a limited time, so fans should check their local stores before “good grief!” – they’re gone.

Peanuts Joe Kind Snoopy Stainless Steel Tumbler (16oz) – $41.95

This stainless steel tumbler features the brand new Joe Kind Snoopy and his pal Woodstock basking in love, joy and happiness. With a spill-resistant flip lid, fans can enjoy any beverage on the go.

Peanuts Friendship Ceramic Mug (14oz) – $24.95

Sporting this season’s trending butter yellow hue in a matte finish, this mug showcases the Peanuts gang hanging out and having fun.

Peanuts Love Cold Cup (24oz) – $28.95

A cold cup and spring go together like Snoopy and Woodstock. Perfect for carrying the new Iced Cherry Chai, this tumbler has an easy-to-clean design with its double-wall construction.

Peanuts Joe Kind Snoopy Stainless Steel Water Bottle (16oz) – $41.95

This stainless steel water bottle features Joe Kind Snoopy and Woodstock feeling the love after uplifting their friends with little acts of kindness. Ideal for all day sipping, this bottle keeps beverages hot for six hours and cold for nine hours.

Plastic Water Bottle (24oz) Peanuts Gratitude and Compassion – $24.95

This plastic water bottles demonstrates the perfect picture of kindness – Joe Kind Snoopy helping Woodstock feel better. This bottle comes with a convenient retractable lanyard for easy carrying.

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On Tuesday, March 4, 2025 Starbucks is saying goodbye to the chill of winter and ringing in the long-awaited spring. This year’s Starbucks Spring Menu welcomes the new Iced Cherry Chai, the first springtime Chai to join the menu, adding a whimsical element to the popular tea beverage. Also joining the menu is the NEW Jalapeño Chicken Pocket and the NEW Spicy Falafel Pocket, alongside returning lavender beverages, available for a limited time.

Here are the highlights of the Starbucks Spring Menu:

– A cheerful combination: The new Iced Cherry Chai puts an elevated springtime twist on the beloved Iced Chai Latte, featuring a cherry cream cold foam that offers notes of cherry with a cherry crunch topping.

– “When you take a sip of Iced Cherry Chai, you immediately get a creamy texture and warm spices along with notes of cherry – and it all comes together in an approachable way,” said Billy Altieri, lead beverage developer for Starbucks.

–Pocket full of spice: Joining the permanent menu are the new, certified vegan, Spicy Falafel Pocket, combining smashed falafel, creamy hummus, roasted red bell peppers, pickled onions, and a spicy herb sauce, all wrapped inside a toasted lavash flatbread, and the new Jalapeño Chicken Pocket, stuffed with diced chicken, charred poblanos, green jalapeños, three-chile-pepper cheese and jalapeño cream cheese, wrapped in a toasted chile lavash flatbread.

–Love for lavender: Back by popular demand, lavender returns to the Starbucks Spring Menu, including the Iced Lavender Cream Oat Matcha, Iced Lavender Latte and Lavender Crème Frappuccino® Blended Beverage.

– A new blonde in town: Starbucks Sunsera Blend is a new blonde roast crafted with easy drinking in mind, launching at Starbucks cafes in Canada on March 4. Starbucks Sunsera will be available to purchase as a whole bean 1Lb bag or as the featured light roast in cafes.

–This new blend is Starbucks smoothest, brightest coffee yet, crafted with 100% Arabica coffees from Brazil and Colombia. It’s naturally sweet with notes of bright citrus and toasted almond, available for a limited time only.

–Spring merchandise: A brand-new assortment of spring merchandise has arrived in Starbucks stores featuring vibrant new hues and a matching cherry blossom line of hot and cold drinkware to welcome in the season. Plus, a brand new crossbody bottle bag is now available to help carry your beverage of choice in style.

Starbucks Canada have just announced their upcoming Valentines 2025 menu, plus also a new line of Blackberry Refreshers!

The Blackberry Sage Refreshers: Leaning into the moody vibe of the season with a brand-new Refresher on the Starbucks winter menu brings a sweet and savoury taste to the iconic Refreshers line-up. Made with green coffee extract the Blackberry Sage Refresher, Blackberry Sage Lemonade Refresher and Midnight Drink pair the fruity flavours of sweet blackberries with herbaceous and earthy sage – to bring a balanced beverage in a bold, new hue.

Colder moments were the inspiration for the new Blackberry Sage Refresher. “During the winter months, we found that customers want something refreshing, yet balanced,” said Billy Altieri, lead beverage developer for Starbucks.

• Blackberry Sage Refresher & Blackberry Sage Lemonade Refresher: The Blackberry Sage Refresher features flavours of sweet blackberries paired with notes of sage shaken with ice green coffee extract and an inclusion of dried blackberries with a dusting of sage. Blackberry Sage Lemonade Refresher brightens the beverage with lemonade for a sweet-tart crispness.
• Midnight Drink: Midnight drink features flavours of sweet blackberries and sage with green coffee extract and blackberry inclusions mixed with coconut beverage and shaken with ice.

The new Refresher beverages are available in stores in Canada on February 4, 2025 for a limited time, while supplies last.

Valentine’s Day Sips: Starbucks is also bringing back some crush-worthy beverages just in time for Valentine’s Day, available for a limited time while supplies last:

• The Chocolate Hazelnut Cookie Cold Brew is made with Starbucks® Cold Brew, sweetened with notes of hazelnut and topped with silky chocolate cream cold foam and mocha cookie crumble topping.  
• The Chocolate-Covered Strawberry Crème Frappuccino Blended Beverage is a take on the beloved Valentine’s Day dessert, with swirls of strawberry puree blended with Frappuccino® chips,  milk and ice, layered on top of a splash of strawberry puree and finished with vanilla whipped cream to deliver a frosty, delicious treat inspired by our love of chocolate-covered strawberries.

Customers can enjoy any of their favourite beverages using Valentine’s inspired drinkware that also makes for an enchanting gift for a loved one. This line of merchandise embraces a retro feel with pretty pixilated heart designs.

Valentine’s Day Cold Cup (24 oz)

Fall in love at first sip with this sleek cold cup featuring pink and red heart patterns.

Price: $32.95

Hot Pink Heart Tumbler with Charm (12 oz)

Show all the love with this standout heart tumbler, featuring a vibrant hot pink color with a glossy finish, complete with a matching heart-shaped charm.

Price: $38.95

Pink Floral Cold Cup with Straw Topper (24 oz)

Floral and fun, this pink, flower-patterned cold cup and matching straw topper is sure to impress any cold beverage craver.

Price: $35.95