#FOOD: MIKU X “GHOST OF YOTEI” COLLABORATION DINING EXPERIENCE

In celebration of the recent launch of the much-anticipated PS5 action-adventure game, Ghost of Yōtei, PlayStation Canada and OpenTable have teamed up to deliver an unforgettable dining experience to Canadians inspired by the game’s setting in Northern Japan.

Set in 1600s rural Japan, Ghost of Yōtei follows a haunted, lone mercenary named Atsu who travels through the beautiful, rugged landscapes of northern Japan hunting those who killed her family many years earlier.

Miku Restaurant Toronto – the East Coast flagship of the acclaimed MICHELIN-Recommended Miku Restaurant Vancouver – and Chef Kazuki Uchigoshi, have crafted an exclusive 4 course menu that bring to life the rich culinary traditions and flavours of Northern Japan, including the Hokkaido region, which is famous for its seafood delicacies.

Starting Oct 6th, this limited-time fine dining experience will be open to the public to book through OpenTable until October 26 at the link here. Guests will dive into a unique fusion of gastronomy and gameplay. Think sushi-level artistry blended with samurai-inspired flair.

Ghost of Yōtei Menu

A New Journey
Salmon bamboo leaf sushi, shiso, pickled vegetables

Atsu & The Yotei 6
Seven pieces of Aburi-style premium sushi: Kinki Kobujime, Ikura Bowl, Aburi Crab, Aburi Tako, Aburi Salmon Oshi Bite, Aburi Sanma,  Uni on Chips

The Fires of Yotei

Lamb Jingisukan style, Hokkaido Wagyu Sukiyaki style, Shogun Maitake mushroom, bean sprouts, black garlic soy

Embers of Renewal

Tahitian vanilla cheesecake, chocolate crumble, Hokkaido pumpkin espuma, walnut toffee, Hokkaido miso caramel ice cream

Featured Cocktail – Hamaki
House-made Hojicha liqueur, house-made spiced rum, Luxardo Del Santo, lime juice, bourbon-soaked cherry

This opportunity reflects PlayStation Canada’s ongoing commitment to deliver exciting and culturally relevant collaborations and experiences to Canadian PlayStation fans.