This spring, Akira Back invites guests to step into the magic of Sakura Bliss—an immersive cherry blossom installation paired with a seasonal menu that celebrates the beauty of Japan’s most iconic season.
From April 25 to May 31, 2025, guests will be transported by a stunning floral installation created by boutique design studio The Rustic Vine, offering the perfect setting to enjoy a limited-time menu that highlights the vibrant flavours of spring.
Menu highlights include:
•Haru ($17): A refreshing cocktail with sake, Campari, grapefruit juice, and a splash of Prosecco—perfect for a springtime toast.
•Blossom Platter ($130): A vibrant sushi platter featuring sashimi, nigiri, and a signature roll—designed to showcase the season’s freshest flavours. (seen below)
•Tou-Rin (Peach Orchard) ($17): The featured Dessert will be a delicious white peach mousse, matcha moss and cotton candy.
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