#FOOD: PEARL MORISSETTE WINERY X TAKJA BBQ HOUSE COLLABORATION
Takja BBQ House is partnering with Pearl Morissette Winery for a special one-night takeover on June 3, 2026 pairing Takja’s modern Korean BBQ with a curated lineup of Pearl Morissette wines available by the glass, bottle, and flight.
The collaboration brings together two brands known for precision, seasonality, and a thoughtful approach to hospitality. Pearl Morrissette sommelier, Ludovic Garnier, has curated a selection of wines to complement Takja’s bold, grill-driven flavours—from ...
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#FOOD: ABURI SUSHI WATERWORKS PRESENT 9-COURSE CHERRY BLOSSOM MENU ONE NIGHT ONLY
On May 19, 2026 for one night only, join chef Ryotaro Matsuzaki at Aburi Sushi located in Waterworks Food Hall (50 Brant Street) for a refined 9-course tasting dinner that celebrates the delicacy of cherry-blossom season with Sukiyaki and Temaki-style cuisine. For $125 per person, with only two intimate seatings at 6 PM and 8 PM, this event offers a rare opportunity to experience a meticulously crafted menu featuring show-stopping bites like A5 Miyazaki wagyu, Aoriika Temaki, and Torotaku ...
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#FOOD: “THE DEVIL WEARS PRADA 2” INSPIRED MENUS AND COCKTAILS IN TORONTO
The Devil Wears Prada 2 is officially here, and Toronto’s dining scene is serving a series of fashion-forward ways to toast the beloved film’s return. Top restaurants including Minami, Naari, and No Vacancy are rolling out exclusive cocktails and secret‑menu creations inspired by the movie’s iconic glamour. By all means, do not move at a glacial pace; these specials will be gone before you can say “that’s all.”
MinamiIG. @minamitoronto📍225 King St. W
Renowned for ...
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#FOOD: ALEJANDRO KIRK NAMED BANDITOS MEXICAN LAGER AMBASSADOR
Banditos Mexican Lager, a Canadian-made lifestyle beer brand, announces that Alejandro Kirk, an all-star catcher in Major League Baseball, will join the brand as its first global brand ambassador and a shareholder in the company.
Founded by Anthony CK Thomas, Banditos was created with the vision to build more than just another beer brand. Rooted in strategic business and culture, the company is building a global lifestyle platform centred on hospitality, good times and an unapologetically ...
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#FOOD: MAXIME’S LAUNCH STEAK OMAKASE NIGHT
On Thursday, May 28, 2026, Maxime's Toronto is opening its doors to a rare culinary event that redefines the traditional steakhouse experience: Steak Omakase Night, hosted in partnership with Woodward Meats. This isn’t just a dinner; it’s a curated journey through the world of luxury proteins, guided by Dale McMenemy, the founder of Woodward Meats and one of Canada’s foremost authorities on fine butchery.
As the premium supplier behind Toronto’s most prestigious kitchens, Dale will ...
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#FOOD: MCDONALD’S CANADA RING-IN SUMMER WITH NEW PERMANENT LINE-UP OF COLD DRINKS
McDonald's Canada is officially entering its beverage era. With the launch of a new, permanent line-up of cold drinks, now available at participating restaurants from coast-to-coast, the brand is putting beverages front and centre – transforming them from a sidekick to the star of the show.
Designed to stand out on the menu, these flavour forward drinks are equal parts playful and premium - bringing bold colours, craveable textures, and unexpected twists such as strawberry flavoured ...
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#FOOD: STARBUCKS CANADA ANNOUNCE NEW SUMMER 2026 MENU
Summer is a state of mind. After a long winter, we’re ready for a refresh full of colour, energy and sense of the summer ahead. We’re celebrating the return of everyone’s favourite season with a vibrant assortment of new and returning menu items and merchandise, available in stores across Canada beginning May 12, 2026!
This year’s menu includes a new tropical refresher lineup bursting with bold colours, alongside the launch of customizable energy Refreshers for an added boost. Fans ...
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#FOOD: CHATIME CANADA X YAN DINING ROOM COLLABORATION
In celebration of Asian Heritage Month, Chatime and acclaimed chef Eva Chin of Yan Dining Room are coming together for Steeped in Craft: An Evening with Chef Eva Chin x Chatime — a one-night-only dining experience exploring tea beyond the cup.
Taking place on May 28, 2026 at Yan Dining Room, the intimate 26-seat tasting experience will feature a multi-course menu developed by Chef Eva Chin that incorporates Chatime’s teas throughout each dish, using tea as both an ingredient and ...
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#FOOD: PATIO SEASON 2026 ROUND-UP: MINAMI, TONDOU RAMEN, FAVORITES THAI, LYLA, TABERNA LX, BAR POMPETTE, BAR ALLEGRO, LITTLE SISTER, NAARI, ODD DUCK
This patio season, Toronto’s top dining destinations are bringing their best outdoors. From waterfront tables and garden patios to lively terraces and cocktail-forward spaces, spots like Minami Toronto, Tondou Ramen, Favorites Thai, Lyla, Taberna LX, Bar Pompette, Bar Allegro, Little Sister, Naari, and Odd Duck offer standout ways to dine al fresco all summer long. Whether you’re after a sunny afternoon lunch or drinks that turn into dinner, each delivers a distinct patio experience worth ...
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#FOOD: ROYWOODS PATTY GIVEAWAY FRIDAY, MAY 15, 2026
To celebrate the long weekend, Roywoods will be giving away 100 FREE patties this Friday, May 15, 2026 at both their Square One (Mississauga) and Union Station (Toronto) locations!
Doors open at 11AM and quantities will be available until all patties are gone.Whether you’re commuting downtown or shopping in Mississauga, it’s the perfect excuse to grab one of Roywoods’ beloved Jamaican patties on the house.
DETAILS:Friday, May 1511:00AM start time5 Flavours to Choose ...
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