On Monday, June 16, 2025 Arianna—the modern Italian restaurant on the fourth floor of Harbour Sixty—will host a one-night-only collaboration with Tiny Market Co, the beloved west-end pasta shop known for its handmade noodles and fiercely loyal following.
Starting at 5:00 p.m., the kitchen will offer a special collaborative menu featuring six exclusive new dishes from the Arianna team and six from the Tiny Market team, alongside a selection of Arianna’s signature à la carte offerings. Guests dining at Arianna that evening will have the option to order from this collaborative menu.
The menu will include dishes such as brûlée figs, vitello tonnato, duck rillette with focaccia, and creative pastas like casarecce with lamb ragu and parm & mascarpone raviolo al uovo with brown butter and lemon zest. Main courses will also be featured, including duck breast with Swiss chard purée and beet agrodolce.
Since opening in March 2025, Arianna has quickly made its mark with its playful, refined approach to Italian cuisine—where tradition meets bold flavour and modern technique. This special evening continues that ethos, bringing together two different but complementary culinary philosophies: one rooted in precision and polish, the other in intimacy and heart.
This is Arianna’s first collaborative event, and Tiny Market Co was a natural partner. Founded during the pandemic in a home kitchen, Tiny Market has grown into one of Toronto’s most respected boutique pasta producers—known for their pasta classes, intimate tasting menus, and wholesale program serving many of the city’s top restaurants.
Feature menu begins at 5:00 p.m. on Sunday, June 16. Limited seatings available. Reservations recommended.
Arianna
Located on the fourth floor of Harbour Sixty
60 Harbour Street, Toronto
Dinner service nightly | 5:00 p.m. – 12:00 a.m.
IG: @arianna.harboursixty | @harboursixty
Reservations for Arianna x Tiny Market Co. on June 16th available on OpenTable.
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