#FOOD: TAKJA BBQ HOUSE NOW OPEN SEVEN DAYS A WEEK

Takja BBQ House is giving Toronto diners even more reasons to visit this summer.

Starting Monday, July 13, the Michelin Guide-recommended Korean BBQ destination will be open seven days a week, making Mondays the newest night to experience its elevated take on Korean barbecue.

Alongside the expanded hours, Takja has introduced a new premium seafood platter featuring the freshest seasonal selections, an innovative Korean-inspired cocktail program highlighting traditional ingredients and flavours, and curated wine pairings available upon request to complement its premium cuts and tableside grilling experience.

With Korean cuisine continuing to dominate Toronto’s dining scene, Takja’s latest offerings provide a fresh reason to revisit one of the city’s most exciting restaurants.

Reserve now.