#FOOD: THE CARBON BAR TORONTO 12TH ANNIVERSARY CELEBRATIONS

This January, Toronto’s iconic barbecue restaurant, The Carbon Bar, is celebrating its 12-year anniversary by rolling prices all the way back to 2014, with a limited-time 12-Year Anniversary Throwback Menu featuring nostalgic favourites, greatest-hits cocktails, and unapologetically old-school pricing. They’re turning back the clock to 2014!!

To mark the milestone, Sous Chef Taylor Wells has curated a playful lineup of $12 anniversary dinner specials, highlighting the most beloved dishes and drinks from The Carbon Bar over the past 12 years.

Menu highlights include:

-$12 for six fresh-shucked oysters
-$12 snacks, including KFC (Korean Fried Cauliflower – a dish that has been a menu staple since day one, handed down from chef to chef) and shishito peppers (2014’s hottest food trend)
-$12 anniversary cocktails, such as the Black Mamba Margarita (a timeless favourite that has graced the menu since the beginning), Pit-Fired Old Fashioned, Smoking Manhattan, and Tokyo Breeze
-$12 whisky pours, featuring Pike Creek Double Barrel, Gooderham & Worts, and J.P. Wiser’s 10-Year
-$12 desserts, every single one, because birthdays deserve cake, pie and whatever your sweet tooth is hunting for.

In addition, groups of 12 or more will also be welcomed with a complimentary glass of Prosecco.

Toronto is a BBQ-loving city and THE CARBON BAR is a big part of the reason why!
Reserve now.